Holiday Cheer

This bourbon cocktail can be made in batches and topped by each guest with sparkling wine.

Emily Suzanne McDonald

Pour this bourbon cocktail into a glamorous decanter and place it next to your sparkling wine on ice so guests can pour from just two bottles and refill as needed.

Serves | 10 |

  • 10 oz 1792 Ridgemont Reserve Bourbon
  • 10 oz Marie Brizard Apry
  • 5 oz cinnamon syrup
  • 2 bottles sparkling dry wine

| Preparation | Measure all ingredients into a large pitcher; stir to incorporate. Funnel mixture into a glass decanter. Serve in Champagne flutes and top each glass with desired amount of sparkling wine. Serve.

Matt is a bartender, author and industry historian.