Serve drinks you can easily prepare ahead of time. When guests arrive, kick back and be a part of the festivities.
Enjoy an extremely flavorful mix of spice, citrus and bold, boozy flavor.
If we’re going to drink out of whack, let’s go all in.
Perhaps one of the most misconstrued of all classic cocktails, the simple, elegant, beautiful Martini has been a shape-shifter since its inception more than 120 years ago. After many facelifts and countless variations, we can only rely on three things common to most pre-Prohibition recipes: …
This libation is a dandy palate-pleaser and great for late summer, as it’s refreshing, tart and easy-drinking.
The cocktail is made with corn and fermented pineapple, as well as cinnamon and cloves for additional flavor.
The following three cocktail recipes can either be made in single or pitcher servings.
There are times when I’ve searched for the origins of a cocktail, only to wade through seemingly endless marketing mumbo jumbo until its true roots are uncovered – and the Margarita is one of the best examples. Jose Cuervo would have us believe that the somewhat-classic cocktail was “created…
The Martini: a classic that never goes out of style.
I’ve been chasing the Fox River for years. I first found the recipe for the classic cocktail in the 1927 reprint of Barflies and Cocktails while doing research for the cocktail club menu at Sanctuaria in St. Louis. I searched a few more vintage books and found the same recipe, with the only …